The bitter forest of the Cappelletti distillery is an herbal liqueur prepared according to an ancient herbal formula made with the traditional scrupulousness that guarantees the use of exclusively natural ingredients and ancient processing.
It is 109 years since the Cappelletti distillery collects the medicinal herbs of Trentino and turns them into a slightly alcoholic bitter. In the woods around north of Trento are harvested 7 wild herbs that after a long maceration are distilled and transformed into the bitter wood of Cappelletti. Recall that the Cappelletti distillery was founded as an herbalist pharmacy, an experience borrowed in the art of distilling completely natural and healthy bitters and liqueurs. Cappelletti distillery of herbal herbs from Cappelletti is consumed smooth, or as grog (also accompanied by a lemon peel), Or you can prepare the bitterness of the forest as a corrective to coffee or with the addition of seltz or mineral water, as a long drink.